Glas-Stil Cocktail-Glas (Coupette, Cocktailspitz, Martiniglas)
Eis-Stil Eiswürfel
Methode Double/ Fine Straining, Shaking
Keyword Balsamico, Brandy, Carlos I., Carlos I. Colegio del Brandy & Competition, Essig, Soda, Stephan Scheungrab, Trauben, Vermouth